Recipes

Braised Beef Brisket with White Raddish (清湯蘿蔔炆牛腩）

Braised Beef Brisket with White Raddish (清湯蘿蔔炆牛腩）

Braised Beef Brisket with White Raddish (清湯蘿蔔炆牛腩）

Pork chop with Obihiro style sauce (帯広風豬扒)

Pork chop with Obihiro style sauce (帯広風豬扒)

Pork chop with Obihiro style sauce (帯広風豬扒)

Stir fried leek and beef slices (蔥爆牛肉)

Stir fried leek and beef slices (蔥爆牛肉)

Stir fried leek and beef slices (蔥爆牛肉)

Drunken Duck Tongue (Duck Tongue in Wine Sauce)(醉鴨舌）

Drunken Duck Tongue (Duck Tongue in Wine Sauce)...

Drunken Duck Tongue (Duck Tongue in Wine Sauce)...

Oyster with ginger and spring onion in clay pot (薑蔥蠔煲)

Oyster with ginger and spring onion in clay pot...

Oyster with ginger and spring onion in clay pot...

Stir Fried Chicken Hearts (炒雞心)

Stir Fried Chicken Hearts (炒雞心)

Stir Fried Chicken Hearts (炒雞心)